McDonald’s boss Al Bernardin Dies
Company Info December 8th, 2009
King of McDonald’s hamburgers, Al Bernardin, closed due to illness after a stroke. Inventor mainstay of the menu at fast food restaurants are dead in the age of 81.
He served as Vice President of McDonald’s (Mc’D) and Dean of Hamburger University, is very respected by his colleagues. Hamburger University is a training center for it Mc’D typical hamburger. He has created many breakthroughs typical restaurant menu Affairs Uncle Sam.
His work, among others, low-calorie hamburgers and fries frozen created before cooking in various parts of the world. Other menu, namely McGlobbler, a sandwich of turkey meat.
As quoted from Al Telegraph.co.uk Tuesday (5/1/2010), Bernardin last breath at Community Hospital of Monterey Peninsula, California, January 5, local time.
This Hamburger King started his career in the culinary field at the Peninsula in 1971. Initially, he was the owner of McDonald’s franchises in the city of Fremont.
His son, Mark is now continuing his father’s business with three outlets of McDonald’s in Fremont. Mark states, Al Bernardin always wanted to make things better.
A number of the admitted, his findings about the raw frozen fries are phenomenal.
“Before the land is used to store restaurant potatoes. This is really crazy,” he said, when he found the breakthrough.
